Question: How Much Do You Know About Hobs?
Question: How Much Do You Know About Hobs?
Blog Article
A Guide to Ovens and Hobs
Hobs and ovens give an elegant, modern look to any kitchen, and can be seamlessly integrated into your worktops and kitchen units. Explore our complete range of ovens and hobs now.
Electric hobs heat up using a variety of 'cooking ring designs that come with between four and six power levels. They can take some time to warm up and cool down.
Types of hobs
Every home should have a kitchen hob, range cooker, or stovetop (the latter being a whole kitchen appliance where you can bake and roast food). It is used for a variety cooking methods, and it's important to choose the right hob for your needs. Whether you are a master chef who is a fan of precision or a busy family cook seeking speed, there's a hob to suit your needs.
Induction and electric ceramic stoves are completely flat and frameless which adds to the sleek appearance of any kitchen. They come with four or five cooking zones each operated independently by a separate dial. You can boil potatoes on one ring and sauteing sausages on another. This is ideal for busy families. They heat up quickly and their smooth surface makes them easy to clean. However, they can be more expensive than gas hobs and may take longer to heat up and cool down.
Gas hobs offer instant heat and provide precise control, which makes them popular with chefs. They are also safe, with built-in flame failure safety systems that cut off the gas supply in case there is a leak. They can be less efficient than electric or induction hobs, and they are more difficult to clean due the fact of the pan's supports and stove burners.
Plate hobs are the classic type of hob and have been used for a long time. They feature a flat top with electric or gas rings that are heated when you turn the dial. They are economical but not the best choice for cookware made of cast iron, and they don't evenly distribute heat over the entire surface.
Induction hobs make use of an electromagnetic field to heat your pan instead of heating the surface as traditional hobs do. They're safer than gas, as they don't have an open flames and are easy to clean. They're also more expensive than gas or electric hobs, and take longer to warm up and cool down.
Gas hobs
A gas hob is a common choice for home cooks due to its speedy heating capability and easy control. You can usually find models with between two and six burners. Some models include a wok-burner to cook stir-fry. Some also have a visual flame indicator that shows you whether the oven is on or off.
They are faster at heating food than electric or induction models, so are ideal for kitchens that are busy. They can also be cheaper to operate than electric hobs, in the event that you are using electricity from a company that generates renewable energy sources.
You can choose to buy gas hobs that are freestanding or built-in models. If you're planning to redesign your kitchen, the freestanding models are better because you can move them easily. They can be difficult to install, and may require you to rip out your finished carpentry. This is not suitable for every home.
They have a smooth and flat surface, making them easy to clean. The stainless steel trims are commonly used, which can be fitted to a variety of kitchen designs. Certain models come with touchscreen controls and some models even have an energy boost feature that enhances the intensity of the burner by 50%..
Some gas hobs have an automatic flame failure safety system that stops the flow of gas when the flame is gone, so you don't risk burning yourself in the process. Gas hobs can be cheaper to run than electric hobs, and they allow for precise temperature control.
It's important to note that gas hobs release carbon dioxide when they burn, which can be an issue for eco-conscious consumers. There are models that emit no CO2 when in use. These 'zero-emission gas hobs,' or eco-friendly gas stoves' have all the features of a conventional gas model while emitting no CO2.
Electric hobs
Electric hobs are a common choice in kitchens of any style. They offer a number of advantages over other types. First, they tend to heat up and cool down quicker than gas hobs, which means less heat is left behind after the cookware is removed. They also heat more consistently and are less susceptible to hot spots than gas models. Electric models are also easier to maintain and cost less to operate than gas models.
Ceramic or glass electric hobs are often found in modern kitchens. They have a sleek, elegant design that is easy to clean. They are also safe to handle. Their flat surface makes them a favorite choice for those with children, since they aren't likely to be damaged or crushed by heavy pans. They're also reasonably priced to run and are able to be replaced if damaged.
In contrast hobs to traditional plate hobs which use coils to generate heat which is transferred to the cookware, ceramic hobs use an induction system to heat directly the pan. This means that they heat up and cool down much faster, and are able to be used with any kind of cookware. They are usually more expensive than electric stoves, but they will save you money in the long term due to their efficiency.
It is essential to maintain your ceramic or tempered glass hob regularly to avoid any problems. Cleaning the cooktop using non-abrasive cleaning products is recommended, as is making sure to replace any heating controls that are defective and clearing out grates and burner caps regularly. It's also important to keep an eye out for any signs of gas odour, as it could indicate an issue with gas lines or a gas leak. If you suspect this, it's best to contact a gas professional to seek assistance. Always make sure that the hob is cool completely prior to cleaning it in order to avoid serious damage. This will also stop any accidental spills and fires!
Induction hobs
Induction cookers are an innovative alternative to gas and electric hobs. They utilize magnets instead of the cooktop in order to heat the pan. This allows them to heat up much more quickly than other types of hobs and help save energy in the long run. The cooktop surface is cool to the touch and many models come with safety features such as automatic shutoff to prevent accidents.
Most induction hobs have a glass or ceramic top and are powered by an alternating current which creates a magnetic field to heat. A pan that is induction-compatible must have a flat bottom and a steel or iron core. The magnetic field is only activated when the pan is placed on the cooking zone. Most hobs feature a 'bridging zone' which can connect two zones to allow for larger pans.
Induction hobs have a reputation for efficiency. Many have reported reductions in their overall energy costs when they switch to one. They are also considered to be safer as the cooktop's surface remains cool to the surface, reducing the chance of burns. Additionally, it only heating the pan and its contents. This makes them safer for children than electric or gas hobs which can get very hot.
Most induction hobs come with various control options with the most basic being a simple touch mark/power bar on the top of the hob, or an entirely functional TFT display that shows all options and lets you easily change power levels, set timers and more. Hobs that are induction equipped that are more sophisticated feature numerous small copper coils that are grouped tightly together beneath the cooktop. The magnet underneath each coil detects the moment that the pan is positioned. It then activates the coil to fit the pan's shape and size.
All of our ovens and stoves can be purchased as stand-alone models or neatly integrated with your kitchen units to create a seamless and sleek look. Our range includes everything from sleek stainless steel and black finishes to trendy copper and ceramic. Take a look at our other appliances such as dishwashers, refrigerator freezers and washing machines to help your kitchen run smoothly.